Light and satisfying grain bowl featuring fluffy couscous, vibrant vegetables, olives, and feta in an herb vinaigrette.
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Light and satisfying grain bowl featuring fluffy couscous, vibrant vegetables, olives, and feta in an herb vinaigrette.
Smoky grilled shrimp meets creamy avocado and nutty quinoa, topped with bright mango salsa and zesty lime chili sauce.
Buttery oat crust topped with chocolate chips, pecans, and caramel swirls. These chewy squares feature a golden crumb topping and rich, indulgent layers.
Hearty blend of creamy potatoes, sweet leeks, and smoky chorizo—ideal for chilly evenings.
Tender chicken with colorful peppers and onions, wrapped in warm tortillas. Ready in just 30 minutes.
Super-squidgy chocolate cake with silky-smooth chocolate icing—perfect for celebrations or indulgent treats.
Plant-based breakfast traybake with raspberries, coconut, and oats. Vegan, dairy-free, ready in 45 minutes.
Spicy roasted broccoli with harissa on warm flatbreads, topped with yogurt and fresh cilantro. Ready in 30 minutes.
Golden halloumi in silky tomato-coconut sauce with Indian spices. Vegetarian comfort food ready in 40 minutes.