Comfort Treat Classics

There are 29 entries in this collection. Pg 3 of 4

Comfort Treat Classics Collection

Vibrant spicy kimchi, a fermented Korean side dish bursting with flavor.
Spicy Fermented Korean Kimchi

Fermented napa cabbage and vegetables seasoned with spicy chili paste for tangy, crunchy Korean perfection.

A steaming bowl of homemade wakame soup featuring tender seaweed, silken tofu cubes, and scallions in a clear dashi broth.
Japanese Wakame Seaweed Soup

A warming bowl featuring delicate seaweed, tender tofu, and savory dashi-miso broth.

Ladle pouring velvety Pumpkin Soup into a rustic bowl, ready to enjoy.
Creamy Pumpkin Soup

Velvety smooth pumpkin with warming spices and cream, ready in 45 minutes for cozy autumn evenings.

A bowl of Easy Chicken Curry served over fluffy white rice, with a dollop of yogurt and warm naan on the side.
Easy Chicken Curry

Creamy chicken curry with aromatic spices and yogurt, ready in 45 minutes for easy weeknight dinners.

Spoon lifting a serving of Comforting Ground Beef Orzo Dinner showing tender orzo, bell peppers, and peas.
Comforting Ground Beef Orzo Dinner

Savory ground beef and orzo pasta simmered with bell peppers in tomato broth, topped with Parmesan and fresh herbs.

Vibrant lime wedges and fresh cilantro garnish a steaming bowl of 15-minute Asian noodle bowl with grilled shrimp.
15-Minute Asian Noodle Bowl

Savory sesame noodles with juicy grilled shrimp and fresh vegetables, drizzled with zesty dressing for a quick, satisfying meal.

A pint of homemade Hojicha Ice Cream with a rustic wooden scoop, highlighting the nutty caramel notes of roasted green tea.
Hojicha Ice Cream

Creamy Japanese-style ice cream featuring the nutty, caramel-like flavor of roasted green tea leaves.

Rich Hojicha milkshake blending roasted green tea with vanilla ice cream, dusted with hojicha powder.
Creamy Hojicha Vanilla Milkshake

Creamy blend of roasted Hojicha, vanilla ice cream, and milk creating a comforting, toasty Japanese beverage ready in minutes.

Silky Hojicha Panna Cotta in a glass, topped with whipped cream and a sprinkle of roasted nuts.
Hojicha Panna Cotta

Silky custard infused with roasted Japanese green tea, creating an elegant dessert with refined earthy notes.